Pasture & Petal Wagyu Tallow Soap
4.5 oz. / 2 Spirit
$7.11
Sale price
$7.11
Regular price
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Pasture & Petal Wagyu Tallow Soap
$7.11
Sale price
$7.11
Regular price
Pasture & Petal Wagyu Tallow Soap
Farm-Crafted Soap with Simple Ingredients
Pasture & Petal Wagyu Tallow Soap is a traditional, small-batch bar made with simple ingredients and the richness of our farm-raised Wagyu tallow.
For generations, tallow soap has been valued for the way it cleans while helping maintain the skin’s natural moisture. Wagyu tallow produces a creamy, long-lasting lather that leaves skin feeling clean, soft, and balanced.
Each bar is made using a classic soap-making process with just a few ingredients: Wagyu tallow, coconut oil, extra virgin olive oil, water, and lye. During the curing process the lye is fully transformed, leaving behind a gentle bar of soap.
We finish each batch with carefully selected essential oil blends to create a variety of unique scents.
Why people love it
• Creamy, rich lather
• Gently cleans without over-drying skin
• Long-lasting bar
• Made with simple ingredients
• Crafted in small batches on our family farm
Simple Ingredients
Wagyu Tallow
Coconut Oil
Extra Virgin Olive Oil
Water
Lye
Essential Oils (varies by scent)
Choose Bar Size
| Weight | Typical Usage |
|---|---|
| 3.0 oz | Guest Bar |
| 4.0 oz | Standard Bar |
| 4.5 oz-5.0 oz. | Large Bath Bar |
Available Scents
Each scent offers its own unique character.
| Scent | Description |
|---|
| Leather & Young Tobacco | Warm, rugged scent inspired by worn leather and rich tobacco leaf |
| Vanilla | Smooth, comforting vanilla with a soft natural sweetness |
| Eucalyptus & Orange | Bright citrus balanced with clean eucalyptus |
| Orange & Vanilla | Sweet citrus and creamy vanilla |
| Teakwood | Rich, woodsy, slightly smoky |
| Teakwood & Clove | Deep teakwood with a warm spice finish |
| 2 Spirit | Complex blend of bergamot, vetiver, eucalyptus, and teakwood |
| Liza & Judy | Signature blend with a bright, uplifting fragrance |
Expanded Delivery Area
Shipping to Wisconsin,Illinois, Iowa, Minnesota, North Dakota, South Dakota, Nebraska, Missouri, and Kansas
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Let customers speak for us
Once Again...the best Beef Ever!
Thanks again to Generations, your incredible steaks were a hit with our family and I really stocked up on your ground beef for future meals! Always appreciate your communication and the way you take care of all of us!
Ron Wexler
Ground Wagyu Beef
Best Beef Ever!
So much flavor in the beef from Generations Beef! I feel great about supporting a local farm and my kids enjoy food that is farm to my table! Highly recommend!
Heidi & John Rozeske
Picanha
Really Great Brisket
Received a sample of this brisket and loved it so much we ordered 10 more lbs. It is a very reasonable price for the quality and service!
DK Spring Green
Brisket-Hickory Smoked & Sliced.
Great Bone in Ribeye!
Ordered several steaks from Generations Beef for friends I had over for my 70th birthday. All agreed, some of the best steaks we have ever had.
James Stec
Ribeye (Bone In)
Quality bar none
I’ve been in the food industry for more than 39 years. I’ve tried my fair share of meats/steaks. The flavor, tenderness, and satisfaction from eating this meat second to none.
Adam Hinkle
New York Strip Steak
Great beef
This is our second time to order. This will not be our last. The hamburger meat is phenomenal. We order the filet, and it was delicious! We will be ordering again.
John Blacksher
T- Bone Steak
Great birthday dinner
We ate our first two ribeyes on my birthday. Seared them for a few minutes each side on high heat, then turned temp down a bit and cooked indirect heat on each side until they were done. Tasted GREAT!
Paul Saether
Ribeye (Bone In)
Tenderloin filet
Taste and tendernos were excellent
Dennis Herschleb
Tenderloin Filet