Merlot Steak

Introducing Generations Beef’s Premium Wagyu Merlot Steak! Sourced from the upper leg of our naturally raised, pasture-fed Wagyu cattle, this cut is perfect for those seeking a lean yet flavorful steak. Known for its rich marbling and tender texture, our Wagyu Merlot Steak is ideal for grilling, pan-searing, or broiling.

Raised on our fifth-generation family farm in Mount Horeb, Wisconsin, our Wagyu cattle receive the best care and a natural diet, ensuring superior quality. Our commitment to sustainable farming practices means our cattle are ethically raised, free from hormones and antibiotics.

Generations Beef’s Wagyu Merlot Steak offers a robust, savory flavor with a tender, juicy bite. Whether you’re a professional chef or a home cook, this steak will add a gourmet touch to your meals.

Experience the difference with our Wagyu Merlot Steak. Visit GenerationsBeef.com to order now and discover more premium Wagyu products.