New York Strip Steak

Why You’ll Love This Cut

• Rich Wagyu marbling for tenderness and flavor
• Ideal for grilling, pan-searing, or sous vide
• Raised and processed in small batches for consistency

Experience the pinnacle of beef excellence with our New York Strip Steak, sourced from pasture-raised, hormone-free cattle. This premium cut delivers a perfect balance of robust flavor and tender texture, showcasing the natural marbling that defines superior Wagyu beef.

Hand-selected for consistency and quality, each steak offers a rich, satisfying bite with a subtle depth that develops beautifully when seared to a golden crust. Ideal for those who appreciate authentic beef character, this versatile cut performs exceptionally well whether finished in a cast-iron skillet or on the grill.

Why Akaushi Cross American Wagyu from Generations Beef

• Higher oleic acid and monounsaturated fats
• No mystery sourcing or feedlot finishing
• Raised on our own family farm, not aggregated from multiple suppliers

Elevate your dining with a classic preparation that lets the meat's inherent quality shine through.

There are 2 steaks per package.

**Note:  All of our Wagyu beef is delivered vacuum packaged and frozen at -10F