Great For Smoking

Our collection of wagyu beef cuts are carefully selected to offer the best grilling and smoking experience for barbeque enthusiasts. These cuts come from premium wagyu cattle, known for their distinctive marbling, rich flavor, and tender texture. Some of the popular cuts in our collection include:

  • Ribeye Steaks: A juicy, flavorful cut with a rich, buttery taste.
  • Striploin Steaks: A leaner option with a good balance of flavor and tenderness.
  • Brisket: A classic barbeque cut with a rich, meaty flavor that becomes tender and juicy when slow-cooked.
  • Skirt Steak: Known for its bold, beefy flavor, it is best sliced thin and cooked hot and fast.
  • Short Ribs: A versatile cut that can be grilled, smoked or braised for tender, succulent meat.

Whether you prefer bold, smoky flavors or a classic grilled taste, our collection of wagyu beef cuts will not disappoint.